Drop-Off Menus
This service is offered for large events in which no service is required. Your order must be over $600 for a drop-off to be delivered. Otherwise, you can place a regular order to go here.
Drop-Off Fee:
0-10 Miles - $50
11-20 Miles - $120
21 - 35 Miles - $200
+35 Miles Speak to Events Coordinator
La Ciutadella
Tapas
Ham Croquetas: with Iberian ham, ‘piquillo’ pepper sauce & aioli
Bravas: Potatoes topped with brava sauce & aioli (gfa, v)
Empanadas: Roasted chicken empanadas with spicy aioli
Burrata Bowl: Burrata, tomato, strawberries & basil pesto (v, gf)
Bruselas: with aged cheese & lemon honey dressing (gfa, v)
Choice of Paella
Paella Mixta: Pork, Chicken, gulf shrimp & octopus (gf)
*also available: Paella de Verduras
Desserts
Churros con Nutella: Barcelona street fried dough filled with Nutella
(nuts, v)
$55/pp
Montjuic
Tapas
Crab Croquetas: with spicy alioli & tuna sashimi
Bravas: Potatoes topped with brava sauce & aioli (v)
Empanadas: Roasted chicken empanadas with spicy aioli
Pulpo: Galician octopus, truffle oil & pimentón potato purée (gfa)
Cali-flower: Crispy cauliflower pops with a deliciously tangy
'romesco' glaze (nuts, v)
Tuna Tacos: Marinated ahi tuna, mashed avocado, wonton shells & spicy aioli (v, gfa)
Choice of Paella
Paella Mixta: Pork, Chicken, gulf shrimp & octopus (gf)
*also available: Paella de Verduras
Desserts
Churros con Nutella: Barcelona street fried dough with chocolate cream (v)
$70/pp
Tibidabo
Tapas
Crab Croquetas: with spicy alioli & tuna sashimi
Bravas: Potatoes topped with brava sauce & aioli (gfa) (v)
Empanadas: Roasted chicken empanadas with spicy aioli
Pulpo: Galician grilled octopus with truffle oil & pimentón potato puree (gfa)
Burrata Bowl: Burrata, tomato, strawberries & basil pesto (v, gf)
Tuna Tacos: Marinated ahi tuna with mashed avocado, wonton shells & spicy aioli (gfa)
Spanish Meatballs: Tender beef meatballs in flavorful 'canary masala' sauce
& cream
Authentic Paella
Maine Lobster Paella: Fresh caught Maine lobster, gulf shrimp & octopus (gf)
*also available: Paella de Verduras, Paella Negra & Paella Mixta
Desserts
Torrija: French toast with Catalan Cream (v)
Churros con Nutella: Barcelona fried street dough filled with Nutella (nuts, v)
$85/pp
El Park Güell
Tapas
Jamón Ibérico: Exquisite 38 months cured Iberian acorn fed ham (gf)
Pan con Tomate: Spanish loaf, tomato dressing & chorizo butter (gfa)
Crab Croquetas: with spicy alioli & tuna sashimi
Tuna Tacos: Marinated ahi tuna with mashed avocado, wonton shells & spicy aioli (gfa)
Empanadas: Roasted chicken empanadas with spicy aioli
Pulpo: Galician grilled octopus with truffle oil & pimentón potato puree (gfa)
Gambas al ajillo: Gulf shrimp with lemon & crispy garlic (gf)
Mains
Catalan Tomahawk Premium: 40 oz ‘chuletón’, potatoes & set of dressings (gfa)
Maine Lobster Paella: Fresh caught Maine lobster, gulf shrimp & octopus (gf)
*also available: Paella de Verduras, Paella Negra & Paella Mixta
Desserts
Trío Selection Telefèric's most popular desserts: churros with nutella, torrija &
"flan & coffe" (v, nuts)
$110/pp